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What is a Brasserie? Victoria’s All Day Dining in Bangkok

  • mathiasg26
  • Oct 3
  • 4 min read

Victoria by Cocotte is a modern brasserie and one of Bangkok’s most popular dining destinations for both travellers and locals. With prime locations in the iconic CentralWorld and EmQuartier malls, Victoria makes dining in Bangkok convenient, welcoming, and delicious.


A brasserie is more than just a restaurant—it’s a place for any occasion, any time of day. At Victoria, we bring the French brasserie spirit to the city with fresh food, warm service, and a menu ready from morning until night. Whether you’re here for coffee and breakfast, a long lunch, or dinner with friends, Victoria is where dining feels effortless and enjoyable.


The Brasserie Concept: A Dining Experience Tailored to Your Needs


You might be wondering: What exactly is a brasserie? The definition is broad and flexible, but its origins are clear. The word brasserie comes from mid-19th century France, originally meaning “brewery” (from the verb brasser, “to brew”), and these were traditionally places that brewed their own drinks.


Over time, the brasserie evolved into a café-restaurant that actively serves beer, wine, and hearty yet simple dishes. Today, chefs prepare food throughout the day, often inspired by French cuisine. Consequently, the concept feels versatile. Perfect for grabbing a quick coffee, enjoying a glass of wine, having a light lunch, or indulging in a more elaborate dinner.


At Victoria, we carry this brasserie culture into the heart of Bangkok. Here, you enjoy a cozy, satisfying meal in any setting. With one of the most extensive menus in our group, Victoria offers something for everyone. From brunch to dinner. Whether you’re joining us for a business lunch, a romantic evening, or a relaxed Sunday brunch, we’ve got you covered. From Avocado Toast to Lobster Pasta. You can shape your dining experience to your mood, and we’ll make sure it feels just right.



Victoria’s Menu: A French Touch on Your Dining Experience


Starting at 8 AM, Victoria welcomes early risers in Bangkok with the spirit of a true French brasserie. Freshly roasted coffee pairs perfectly with our homemade warm bread and buttery croissants straight from the oven. While our team makes sure your morning begins just right.


Guests can enjoy a full Victoria Breakfast, a Lobster & Crab Roll, or our signature Smashed Avocado Toast. Even better, the brunch menu is served until 4 PM. You can enjoy a relaxed dining experience at your own pace.

Brasserie food and its french influence


As the day continues, the French influence on our menu becomes even clearer. Beef Tartare, a dish that first appeared in Parisian brasseries in the early 20th century, has stood the test of time. The mix of finely chopped beef, capers, herbs, and a dash of tabasco captures the bold yet balanced flavours that French diners have enjoyed for generations.


Escargots, baked in garlic and parsley butter, are another unmistakably French classic. Once a specialty of Burgundy, they became a symbol of brasserie dining for their indulgent flavour and simple preparation. Equally comforting is the French Onion Soup, with roots tracing back to the 18th century. The combination of slow-caramelised onions, rich broth, and gratinated bread with melted Gruyère cheese has made it one of the most beloved soups in France and greater Europe.


For seafood lovers, the fruits de mer and seafood platter reflects the long tradition of brasseries along France’s coasts. Oysters, prawns, shellfish are served simply, letting the freshness of the ingredients shine while bringing the spirit of a seaside brasserie to Bangkok.


Alongside these timeless French staples, Victoria’s menu also ventures into wider European influences. Truffle Tagliolini and slow-braised Wagyu Pappardelle showcase the richness of pasta dishes, while steak lovers can enjoy the best cuts. From Black Angus Prime Rib to Wagyu Hanger Steak, and of course the legendary Café de Paris steak with its iconic butter sauce first created in Geneva in the 1930s, our menu celebrates French dining traditions while keeping them fresh and approachable.



All-day Dining and the Victoria Experience


At Victoria, every dish reflects the heart of French brasserie culture. Warm, approachable, and full of flavour. Whether you’re sharing escargots with friends, enjoying a long brunch, or celebrating with a Café de Paris steak, our menu brings the best of French dining to the vibrant energy of Bangkok.


Victoria’s Signature Experience: Dining in Bangkok Done Right


You might wonder what dining at Victoria truly feels like. From the moment you step inside, the atmosphere sets the tone. In the morning, the brasserie feels bright and welcoming, filled with the warmth of natural light, the aroma of freshly brewed coffee, and the scent of food being prepared for a long day of service. By evening, it transforms into something more intimate: soft lighting, clinking glasses, and a lively yet refined energy that makes dinner feel like an occasion in itself.


Our staff greets you with genuine warmth and guides you to your table, where menus are shared and personal recommendations offered. Every visit feels unrushed, giving you space to choose whether today calls for a leisurely brunch catch-up, a quick business lunch, or a candlelit dinner for two.


Soon after, drinks arrive and a basket of our homemade multigrain sourdough lands on the table. A small but signature gesture guests have come to love. From the open kitchen and bar, you can watch the chefs and team in action, working seamlessly to prepare dishes with care and precision. It’s a behind-the-scenes glimpse that connects you directly to the flow of the restaurant and the craft behind every plate.


At Victoria, dining isn’t just about food, it’s about atmosphere, connection, and the memories created around the table. Whether you’re starting your day with friends over coffee, gathering for a family brunch, or toasting to a special night out, every experience feels personal, memorable, and distinctly Victoria.


Come experience it for yourself. Reserve your table today and discover all-day dining in Bangkok, done right. [Check out our menu here!]



 
 
 

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CONTACT US

RESTAURANT HOURS

EmQuartier Branch 

Sun - Thu 8AM - 10PM

Last order 9.45 PM

 

Fri - Sat 8AM - 11PM

Last order 10.45 PM

CentralWorld Branch

Everyday 10AM - 10PM

Last order 9.30 PM

FIND US

EmQuartier Ground Floor,

695, 693, Sukhumvit Rd,
Klongton, Klongtoey,
Bangkok 10110

Tel: 092 390 8080

Central World Ground Floor,

4 Rama 1 Rd, 

Pathum Wan, Pathum Wan District

Bangkok 10330

Tel: 065 946 4434

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